You can whip this delicious hot appetizer for a crowd in minutes!  You and everyone you serve this to will not be able to stop dipping their chips into this one…

Let the savory adventure begin!

Spread 1 package (8 ounces) of cream cheese, room temperature,

on the bottom of a large casserole or 9 x 13 inch pan.

You’ll need a can of this…Hormel Chili with beans,

and spread this over the layer of cream cheese.

Then top with one small can (4.25 ounces) of diced green chilies, drained.

Shred a yellow onion,

and sprinkle 2 tablespoons on top of chilies,

like so!

Top with 2 cups shredded mozzarella cheese.

Bake at 350 degrees for 20 minutes.

Serve with nacho chips.

Amazing!

Bon Appétit, Ma Chérie!