Homemade Ranch Pretzels

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Extra delicious.  Extra.

Beats any grocery-store bought Ranch flavored chips, cheese curls, pretzels, corn nuts, sunflower seeds, etc…

Takes about 10 minutes to make and packs unbelievable taste!

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Put about 26 ounces of pretzels into a large brown paper bag.

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Take 1 1/2 teaspoons dill weed and

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add to medium bowl.

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Grab one packet of this flavor bomb and

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add to dill weed in bowl.

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Next add 1/2 cup vegetable oil.

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Whisk ingredients together.

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Pour over pretzels in bag.

Close the bag and shake, shake, shake until all the pretzels are coated with this super-seasoning.

Taste, taste, taste!  Yummmmmmmmmmm……..

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Now if there’s any leftover after you and your family are done tasting, store them in a covered container!

Bono Appétit, Ma Chérie!

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